lime pie

half a cup of freshly squeezed lime ju
4 egg yolks
2 teaspoons of lime vest
a can of condensed milk

mixed together
placed on top of

butter melted with a little sugar and added to some crushed sweet wheat crackers (graham crackers or digestives) add half gingernut biscuits crushed too if you like for a ginger hit
with a teaspoon of lime vest
2 tablespoons of coconut grated

press this mixture into a pie tin then fill with the lime custard

bake for fifteen minutes

leave to cool

place in the fridge